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Cozy Up this Winter: 14 Hot Chocolate Stops You’ll Adore On Your East Coast Travels

There’s nothing quite like the delightful dance of a snowflake ballet outside while you’re cozied up with a steaming mug of hot chocolate. In the East Coast’s inviting chocolaty enclaves, each cup offers a swirl of warmth and magic. And these hot chocolate havens promise the perfect sweet escape from the winter’s bite, offering cups so divine that they might make you rethink ever leaving their sanctuary.

From vintage charm to chic sophistication, each stop on this winter wonderland tour brings something unique. Laden with rich, velvety goodness, these destinations are a snug embrace against the chill.

Each sip transports you to a world where the crisp air and snow-kissed paths are merely a picturesque prelude to the gooey, chocolatey goodness that awaits within.


Gelato Fiasco – Portland, Maine

An array of colorful, artisanal gelato flavors on display in a freezer, topped with rich garnishes like chocolate, fruit, and nuts.
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Strolling into Gelato Fiasco feels like stepping into chocolate heaven. Located in Portland, this haven brews its signature hot chocolate by melting its luscious gelato before it hits the freezer – one might say they are cocoa wizardry at its finest.

Did you know a single sip contains the essence of creamy perfection that transforms an otherwise chilly day into a cozy adventure? With each cup, you’ll be treated to a decadent dance of flavor.

L.A. Burdick Chocolate Shop & Cafe – Walpole, New Hampshire 

A creamy mug of hot chocolate topped with whipped cream, surrounded by chocolate pieces, cocoa powder, cinnamon sticks, and anise.
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L.A. Burdick Chocolate Shop & Cafe offers a sophisticated sip of single-origin chocolate magic. Crafted from shavings hailing from regions like Grenada and Madagascar, each cup boasts a distinctive richness that warms even the frostiest winter hearts.

The shop curates an ambiance as inviting as its beverages, where chocolate lovers convene, adding layers of gourmet indulgence to this cozy New England retreat.

Caffe Vittoria – Boston, Massachusetts 

A glass mug of hot chocolate adorned with whipped cream and crushed peppermint candy, with colorful holiday bokeh lights in the background and candy canes on the table.
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Located in one of our favorite East Coast cities, Caffe Vittoria serves a luxurious “Cioccolatto Caldo” that makes winter sips unforgettable. It is velvety, Italian-style richness under a generous dollop of whipped cream on top.

Side note: Caffe Vittoria is a legend in the making. It was the first Italian cafe in Boston, founded in 1929, and it continues to delight with its timeless charm. You’ll find yourself ensconced in cozy elegance, savoring every decadent drop.

Hot Chocolate Bar at the Chanler – Newport, Rhode Island

A unique hot chocolate with whipped cream, orange zest, and chocolate shavings, served in a white mug with a striped straw on a newspaper background.
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Drawing visitors with its fire-lit coziness, the Chanler showcases its artisanal hot chocolate made from the finest Valrhona chocolate. Set against the scenic backdrop of the Cliff Walk, guests can enjoy a cup prepared with exquisite care, highlighting Valrhona’s unparalleled quality.

No ordinary winter getaway, this stop melds French indulgence with New England charm, offering chocolate worth every snowflake outside. And each cup promises a delightful escape into cocoa craftsmanship.

Caffe Social – Norwalk, Connecticut

A jar of creamy chocolate hazelnut spread, surrounded by hazelnuts and slices of bread topped with the spread, placed on a wooden table.
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Caffe Social dazzles hot chocolate aficionados with its extensive selection of 11 distinctive varieties, each more indulgent than the last. Offering flavors like Nutella, S’mores, and Oreo white, this cozy spot ensures a delightful experience for every palate.

We know you will appreciate that Caffe Social turns chilly days into a chocolate lover’s paradise, skillfully blending creativity and warmth in every cup. It basically transforms winter into a season of rich indulgence.

Brooklyn Farmacy & Soda Fountain – Brooklyn, New York

A trio of marshmallows roasting on a metal skewer over a glowing campfire, with golden-brown edges visible against the soft flames.
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Brooklyn Farmacy & Soda Fountain stands out among the rest in New York, offering a whimsical spin with their own special blend of cocoa. Crafted meticulously, it’s steamed with whole milk and topped with a flourish of shaved chocolate.

What sets this charming spot apart? Their innovative frozen hot chocolate, crowned with homemade marshmallow fluff, promises a flavor sensation unlike any other. Here, every cup demonstrates cocoa creativity and nostalgia – combining old-school charm with modern twists.

The Bent Spoon – Princeton, New Jersey

A close-up of a creamy vanilla ice cream scoop resting on a shiny metal scooper, placed on a wooden surface with a dark background.
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At The Bent Spoon, patrons delight in a sumptuous hot chocolate experience made from 61% fair-trade chocolate. And this isn’t just any chocolate – it’s delightfully finished with house-made honey-vanilla bean marshmallows that elevate the luscious drink to new heights.

Known for its dedication to quality ingredients, this cool spot offers an indulgence that speaks to both ethical sourcing and culinary excellence. This makes it a go-to destination in Princeton for choco-connoisseurs.

Scout Cafe – Wilmington, Delaware

A whimsical dessert in a ceramic bowl decorated like a unicorn, filled with colorful marshmallows, sprinkles, and candy, on a dark surface.
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Scout Cafe offers an enchanting addition to its hot chocolate menu with the whimsical Unicorn Hot Cocoa, featuring rainbow marshmallows. The playful presentation appeals to children and adults alike, capturing the joy of every sip.

It’s a standout treat with a vibrant twist on traditional hot cocoa, ensuring even the most discerning sweet tooth finds satisfaction. And it’s a sugary adventure perfect for those cold winter days that we can’t wait to try.

The Charmery – Baltimore, Maryland

A steaming cup of thick, rich hot chocolate being poured into a white mug, accompanied by a silver spoon and chocolate truffles on a wooden table.
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The Charmery in Baltimore forges a hot chocolate wonder akin to sipping a warm, thick chocolate delight, enhanced by a 1-ounce scoop of your favorite ice cream flavor. Marshmallows, freshly made in-house, crown this indulgence, transforming each sip into a dreamy experience.

Beyond deliciousness, The Charmery stands out for its unique pairing of ice cream with hot cocoa, creating a taste sensation that’s both rich and refreshingly cool – perfect for winter comfort with a twist.

Cocoa Mill Chocolate Company – Lexington, Virginia

Delicate chocolate truffles drizzled with melted chocolate, neatly arranged on a tray for a decadent treat.
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Cocoa Mill Chocolate Company elevates hot chocolate indulgence by starting with their own handcrafted chocolate truffles as the base. This transforms an ordinary cup into a rich, velvety dream.

Known for its artisanal flair, Cocoa Mill stands out in the chocolate world by marrying traditional techniques with inventive creations. How they approach the treat sets their hot chocolate apart, offering a smoother and more luxurious taste than your average version.

Escazu Chocolates – Raleigh, North Carolina 

A tall glass mug filled with creamy hot chocolate, topped with whipped cream, chocolate shavings, and a cinnamon stick, set against a cozy wooden backdrop with soft warm lights.
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Located in the beautiful city of Raleigh, Escazu Chocolates caters to adventurous tastebuds with their “historic hot chocolate” menu, boasting a quirky selection from the 1600s. A standout is the “Spain 1631,” the first published chocolate recipe featuring star anise, cinnamon, almonds, hazelnuts, cornmeal, and chilies.

And this intriguing blend isn’t just a drink – it’s a flavorful history lesson in a cup, inviting patrons to savor the rich culinary traditions of the past with every delightful swallow.

Drip – Columbia, South Carolina

A mug of hot chocolate with marshmallows and a swirl of whipped cream, accompanied by Christmas ornaments and a candy-striped cookie stick.
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Drip stands out by skillfully creating a hot chocolate with a decadent blend of two chocolate varieties mixed with heavy cream and milk. This delightful concoction – not just rich but utterly indulgent – is easily memorable for anyone who craves something extra special on a chilly day.

Unique in its approach, Drip promises a chocolate experience that’s smooth, full-bodied, and distinctively satisfying. It’s a true testament to the fine art of chocolate-making.

Hansel & Gretel Candy Kitchen – Helen, Georgia

A charming Bavarian-style village with colorful timbered houses and a festive ambiance, featuring decorative lights, flags, and cozy shops.
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In Helen, Hansel & Gretel Candy Kitchen whisks visitors away to a Bavarian wonderland. And their distinguished hot chocolate, a celebration of rich, dark chocolate crowned with whipped cream, stands out in this Alpine re-creation.

This charming shop blends delicious indulgence with a dash of European nostalgia, highlighting their attention to detail. Located among the charming facades of yesteryear, each drop transports you to a cozy winter scene, showcasing their commitment to enjoying an unforgettable chocolate experience.

Exquisito Chocolates – Miami, Florida 

A glass mug filled with rich hot chocolate, topped with whipped cream and crushed peppermint, set on a rustic wooden tray.
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Exquisito Chocolates, located in the heart of Miami, crafts a divine hot chocolate starting with single-origin Ecuadorian chocolate. These delightfully rich treats are shaped into hot chocolate spoons, inviting patrons to enjoy a flavorful, personalized experience by stirring them into hot milk.

Not just stopping at a singular indulgence, this innovative approach also offers a variety of flavors, such as traditional cinnamon, peppermint, and marshmallow, ensuring a satisfying choice for every chocolate aficionado.


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